ON BOARD BBQ CATERING

Sit back and relax while our crew cook your BBQ on the Lady Grace for you. As this is our very own in house catering, we are very flexible, if you would prefer another option just let our office know your special requirements when ordering.

STANDARD BBQ MENU - BBQ $29.00 PER PERSON

YOUR CHOICE OF:

OPTION ONE
Scotch fillet steak plus pair of gourmet style sausages plus Bread Roll

OPTION TWO
Scotch fillet steak and a Chicken Kebab plus bread roll

OPTION FOUR
Marinated Chicken Breast with a beef kebab or chicken kebab plus roll

SALAD SELECTION

PLEASE CHOOSE 2 SALADS

Potato Salad
A warm salad of potatoes, red onion, chives, bacon with a creamy dressing.

Garden Green Salad
A luscious combination of snow peas, cherry tomatoes, cucumber and lettuce, served traditionally with an Italian dressing.

Greek Salad
Lustrous black olives, fetta cheese and tomatoes, glistening in an olive oil and fresh oregano dressing.

Pasta Salad
Tender pasta with sun dried tomatoes, feta and spinach leaves in a zesty vinaigrette.

PLATINUM BBQ MENU - $45.00 PER PERSON
Includes the above standard BBQ menu plus the following:
To be freshly cooked and served on the boat soon after your function starts:

ENTREE - FINGERFOOD
BBQ marinated local squid served with lemon wedges

BBQ Garlic and Chilli Local Prawns served with cocktail sauce and lemon wedges

BBQ Satay or Teriyaki Chicken Tenderloin Kebabs

JUST PLATTERS
If you would only like to order some platters and not the full BBQ then a minimum number of 4 platters is required.

Meat-antipasto platter
Select cuts of cold meats, mixed olives, bread sticks, cheeses, sun dried tomatoes
$135.00 per platter

Fruit platter
Pineapple, kiwifruit, strawberries,water melon, rock melon & honeydew melon (some fruits will be seasonal)
$120.00 per platter

Cheese platter
A selection of gourmet cheesese, crackers, almonds & dried fruit
$105.00 per platter

Local Whole Prawn platter
Fresh cooked cold WA prawns served with lemon wedges. Perfect accompaniment to any boat charter
$150.00 for large platter

All inclusive of: Tomato sauce, B.B.Q sauce ,American mustard, Salt and pepper, Paper plates, Real cutlery – not plastic, Napkins , Acrylic wine and champagne glasses

Let us know when booking your charter if you would like to order our BBQ catering.

All BBQ food is cooked on board during your function by one of our staff.

All orders must be confirmed to Michelle at least 14 days prior to your event. (30 days for December bookings) Office: 089 3339 2432 Mobile 0409 968 371 Email: matt@apachecharters.com.au